Ceramic Hob; General Principles For Using The Hob; Operating Cooking Zones - Fagor CFF-4VC Notice D'installation Et D'utilisation

•
The cooker is designed to be connected to 230V ~ 50Hz power supply, (fig. 7b). It can be adjusted to
three-phase current 400V 3N~ 50Hz (fig. 7a). To do so you should take off short-circuiting switches
from terminals L1 - L2 - L3.
•
The cooker power supply system shall be provided with cut-out switch allowing lockout power supply in
emergency. Working contacts of the safety cut-out switch shall be spaced from each other to at least
3mm.
a)
400V 3N ~ 50Hz
2
5 x 1,5 mm
L1 L2 L3 N N
PE
N
L1 L2 L3
230V
230V
230V
•
Connect the AC power cable 1 (Fig. 8) to the terminal strip 2 in accordance with the data plate (fig. 7).
Place the lead in clamping ring 4. The gaps under openings 6 give access to the screws fastening
cable 1 in clamping ring 4.
•
Once the cooker has been connected, the terminal strip should be secured.
•
To do so unbolt screws 5 which fasten the plate 3 on the left side of the cooker 7. turn the plate 3
through an angle of 180
the cooker 7 and screw down with screws 5.

4 CERAMIC HOB

4.1 GENERAL PRINCIPLES FOR USING THE HOB

1. Be careful not to drop any hard objects on the hop as it may cause cracks.
2. Do not let the hob to be scratched with sharp edges of pots or other objects.
3. Place pots in the centre of the cooking zone. Do not slide pots over the hob surface but lift them and
move gently to other position so as not to scratch the hob.
4. Turn on cooking zone only after placing a pot with meal on it. You must not turn on the cooking zone
with an empty pot on it or when the pot bottom is not flat as this may lead to damage to the cooking
zone.
5. Ceramic plate must not be used to prepare meals in aluminium foil or plastic containers. You must not
put plastic items on the hob.

4.2 OPERATING COOKING ZONES

GB
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CERAMIC HOB
b)
230V ~ 50Hz
2
3 x 6 mm
L1 L2 L3 N N
L1 N
230V
Fig. 7
0
on its vertical axis and then put it in openings 6 with the catches 8, press to
Before turning on a cooking zone, make sure the knob you intend to
operate corresponds to the zone you are going to use.
Fig. 9 shows which knobs correspond to which cooking zones.
Fig. 9
7
180
5
PE
8
1
6
3 6 4 6
Fig. 8
2