B - f r o z e n 6 & 1 0 D i g i t a l
11).
figure 11
6 Remove the drip tray and empty it.
7 Remove the flow restrictor from the container (see figure
12).
figure 12
7. 4. 3 WASHING
IMPORTANT
Do not wash any part of the machine in a dishwasher.
ATTENTION
Before any cleaning operation, always unplug the
dispenser from the mains or turn off the external wall
switch.
1 Fill a basin with approximately one gallon of hot water (45-
60°C) and sodium hypochlorite (bleach) at a ratio of 1
tablespoon per 2 litres of water; indeed, a solution that is too
concentrated may damage the parts to be washed, whereas
one that is too diluted may not clean properly. Do not use any
abrasive detergents.
IMPORTANT
In order to prevent damage to the dispenser, use only
detergents that are compatible with the plastic parts.
2 In order to avoid damaging the dispenser, only use
detergents that are compatible with plastic components.
ATTENTION
While washing the dispenser, do not use excessive
amounts of water around the electrical components. This
could cause electric shocks or damage to the dispenser.
3 Wash the evaporator cylinder, the upper tank and the
connecting pipe using the brush supplied with the unit.
4 Rinse all washed parts under running water.
7. 4. 4 SANITISING
Sanitising must be done immediately before starting up the
dispenser. Do not allow it to remain idle for a long time after
sanitisation.
Sanitization must be performed whenever the distributor is
put back into operation with a new product.
1 Before starting the procedures described below, wash your
hands with antibacterial soap.
2 Pour about eight litres of a solution made of hot water (45-
60 °C) and sodium hypochlorite (bleach) at a ratio of 1
tablespoon per 2 litres of water.
3 Immerse all parts to be sanitised in the solution for the time
indicated by the product manufacturer.
4 Allow the sanitised parts to air dry on a clean surface.
5 Dry the external parts of the dispenser without using
abrasive cloths.
7. 4. 5 REFITTING ECOAT (OPTIONAL)
1 Click open the two parts. (see figure 13).
2 Remove the left-hand part and then the right-hand part of
20
figure 13