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COOKING INSTRUCTIONS & TIMES
The following are recommended cooking times.
Different times will be required for weights and sizes of foods to be grilled, and depending on whether you are grilling
with or without the grill lid. weather conditions can also affect cooking times.
1. It will take approximately 3-5 minutes to heat up before barbecuing. Turn the temperature control switch 1-MAX (5) to
MAX position. The Temperature indicator lamp will illuminate, at the same time the heating element will start to heat up.
2. Now the food can be placed on the grill plate. Deep frozen food should be defrosted completely before barbecuing.
3. You can adjust the temperature with the temperature control switch. Once the required temperature has reached, the
pilot lamp will go out
4. To switch off the barbecue, turn the temperature switch to "MIN" position and unplug the power cord from outlet
5. Burn hazard! if for any reason/ the barbecue base must be moved when the appliance is still hot always hold only by its
heat-insulated handles and move it slowly.
6. This table shows some guiding values for the cooking time of different barbecue foods. The barbecue time can vary
according to personal taste and the thickness of the meat.
Food to be grilled
Steak/beef
Lamb
Chicken drumsticks
Chops
Chicken wings
Fillet of pork
Whole fish
Kebabs
Various sausages
Green pepper
Onion
Mushroom
Potato chips
WARNING
If the electric grill is used as a table grill, it can only be used with the grill plate and the grill holder. Keep the grill at least 30 cm
from any walls when operating. Do not screw down the plastic feet under the grill plate. This would reduce the reasonable
gap between the grill plate and the grill holder, which would lead to melting of the plastic parts. This could lead to serious
injuries and damage to the appliance.
ATTENTION
Avoid tripping over the power cord when operating the appliance. Arrange the power cord so its doesnt form a tripping
hazard. Remember to remove the plug after use.
Temperature grade setting
HI
HI
HI
HI
HI
MED - HI
HI
MED - HI
MED - HI
MED - HI
MED - HI
MED - HI
MED - HI
barbecook.com
Cooking time(mins)
10 - 15
8 - 13
15 - 20
20 - 25
9 - 15
7 - 8
8 - 11
7 - 9
8 - 10
5 - 10
10 - 15
5 - 10
10 - 15
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