TIPS
• You will get the best milk froth result with fullcream milk.
• If there is too little milk in the milk frother (less than 75 ml), the result will be less good.
• The quality of the milk froth can differ significantly between different brands of milk. Experiment with other brands, if necessary, for
a better result.
5
heating milk
Lift the lid and fit the mixer in the jug. Fill the desired amount of milk into the jug. Do not exceed the maximum of the top max. mark
MAX
240 ml.
Put the lid back on the jug and place the appliance on the base. Start the preparation by pushing the start button. The control lights
(blue/red) will burn and the mixer will start turning. Depending on the filling volume, the preparation stops automatically after 100 to
120 seconds. The blue control light goes out and the red light will blink for about 30 seconds to indicate the milk frother is ready.
After the preparation is completed, remove the lid upwards and pour the hot milk into a cup. After having used the appliance, clean it
as described in the chapter Cleaning & Maintenance.
Allow the appliance to cool down for 2 minutes before using it again or rinse it with cold water. The milk frother will be faster ready to
use it again.
6
cleaning & maintenance
Before cleaning always unplug the appliance and let it cool down completely. Clean the appliance immediately after every use.
Remove the whisk or the mixer by pulling it straight upwards. Clean the lid, the whisk and the mixer with warm soapy water. Dry the
parts thoroughly. Rinse the inside of the milk frother with hot water. Never use any aggressive or abrasives cleaning agents or sharp
objects that could damage the coating! Dry with a soft cloth. Make sure you remove all the milk residue from the inside. It is not
hygienic and can be harmful.
Never immerse the appliance, the power base, the power cord or plug in water or other liquids. Wipe the outside of the appliance with
a damp cloth regularly.
11
English
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