Electrolux EDW5505ESS Guide D'utilisation Et D'entretien page 25

Check these points to help save you time and money.
Problem
Food soil remains on dishes
Items washed in the dishwasher
or the dishwasher tub itself is
stained/discolored
Items not properly dried/
moisture is present on the
dishwasher interior after the
dry cycle
*Brand names are trademarks of the respective manufacturer.
Troubleshooting
Solution
• Check water temperature. Incoming water should be 120° F (49° C).
• Run hot water at the sink before starting the dishwasher.
• Check water hardness and adjust detergent amount accordingly
(pg. 15).
• Use fresh detergent stored in a cool dry place.
• Select proper cycle for the soil level (pg. 17).
• Select proper option, Hi Temp .
• Make sure the upper rack wash arm connector is correctly aligned in
one of the water inlet holes (pg. 14).
• Load items so they do not block the wash arms (pgs. 11-12).
• Load the utensil basket with knife handles up and spoon and fork
handles down.
• Do not place glasses over tines.
• Before loading, scrape off burnt-on foods and wipe the starchy film
from utensils used with pasta, rice and oatmeal. These soils require
more energy than the rest of the load to clean.
• Aluminum utensils or pans can leave marks when they rub against
other items. Leave a slight space between items.
• Iron deposits in the water can leave a yellow, brown or orange film on
dishes or the dishwasher tub. A rust filter may be needed. Check with
a water treatment company.
• Separate silver or silver-plated silverware from stainless steel. These
metals can be damaged by contact with each other during washing.
• Color from tomato sauces may adhere to the interior parts of the
dishwasher (pg. 21). If light staining has occurred, leave the door open
to oxidize the stain away. Use a dishwasher detergent that contains
chlorine to better fight staining.
• Certain dishwasher detergents may stain silver. Try another brand of
detergent.
• Be sure Air Dry is not selected.
• Water droplets may form on the inner door as part of the drying
process.
• Use a rinse aid separate from the detergent like Jet Dry* or Cascade
Rinse Aid* regularly to improve drying. Turn the rinse aid selector
toward the MAX setting.
• Check water temperature. Incoming water should be 120° F (49° C).
• Select Sanitize option.
• Increase detergent amount to match water hardness (pg. 15).
• Load properly. (pgs. 11-12)
• Plastic and items with non-stick surfaces are difficult to dry because
they have a porous surface which tends to collect water droplets.
Towel drying may be necessary.
• Glasses and cups with concave bottoms hold water and require towel
drying. Locate these items on the more slanted side of the rack for
improved results.
25
Cont.