Bartscher AL 2 Mode D'emploi page 37

Regulation
„SOFT" rapid cooling with temperature regulation via probe for
measuring internal product temperature
1. Insert the probe into the food product.
CAUTION!
Insert the internal product temperature probe into the food product to a maximum
depth of 2 – 3 cm.
2. Hold the button for cooling with temperature regulation via the probe for measuring
internal product temperature
temperature. Press the button
After 3 seconds the display will show in red the internal unit temperature during rapid
cooling (-5° ). This value may be changed using the buttons marked
Confirm the value with the „cooling with temperature regulation via probe for
measuring internal product temperature" button
3. Activate the cycle by pressing the START button
4. The rapid cooling cycle is finished when the internal product temperature reaches +3° .
5. The conservation phase begins automatically. During the conservation phase, the
internal unit temperature will be displayed in red.
During the rapid cooling cycle it is possible to view the internal unit temperature by
pressing the button „cooling with temperature regulation via probe for measuring internal
product temperature
display for 5 seconds.
. The display will show the current internal
and hold until the display shows the word „SOFT".
. The internal unit temperature will appear in green on the
.
.
or .
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