840098500 Ev00.qxd 3/8/02 11:51 AM Page 7
3. Place Slinging Disc onto Shaft with
4. Place desired Gate Insert into the
Chopping Gate Insert: for chopping
Dry Food Gate Insert: for chopping
5. Place the Cover on Bowl and
continuous
chopping
side and
S-Blade
facing up.
6. For best results, food should be cut
Continuous
Feed Chute.
vegetables
or cheese.
7. When finished, turn off and unplug
coarse or
fine for nuts,
on S-Blade and push to unlock.
crackers, or
cookies.
NOTE: Use caution. The disc is
slippery after use.
turn Cover
clockwise to
lock.
into
1
⁄
-inch
2
pieces and
slowly added
to the food
chute.
unit. Hold
Slinging Disc
with one
hand. Using
the other
hand, place
thumb and
forefinger
between tabs
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