Waring Commercial WFP16S Mode D'emploi page 14

Chopping/grating hard cheese
To chop, place up to 2 lb. of uniformly cut 1-inch (2.5 cm) cubes
of chilled cheese into the bowl and pulse. For grated cheese,
pulse until the cheese is in small chunks (pea size), then allow
the processor to run continuously until you have the degree of
grating desired. Cheese with high moisture content can ball up if
processed too long.
Chopping onions, celery, cabbage, etc.
Cut onions in quarters, and other vegetables into 1-inch
(2.5 cm) cubes. Place the cubed food into the work bowl up to the
top of the bowl's inner tube, and pulse until you reach the desired
consistency.
Note: If you let the blade run too long, the ingredients on the
bottom will become puréed or give you uneven results.
Purée or Mix
To purée tomatoes, vegetables and fruits, make sauces, or mix
and blend ingredients, place the ingredients into the bowl, turn
the unit on and allow it to run continuously until you reach the
desired consistency. Do not let the machine run unattended.
If too much liquid is used, it will overflow. In this case, stop
operation, remove liquid to below the MAX FILL LINE and
continue processing.
Do not fill liquid past MAX LIQUID FILL LINE.
Turning the machine off with the OFF Button.
• Always switch the food processor off by pressing and releasing
the OFF Button. This assures that the power is not supplied to
the motor.
• Always switch the food processor off and wait until rotation
stops before removing the cover.
• While the safety interlock switch will turn the machine off if
the bowl is rotated clockwise or the cover is removed while
running, this should not be the means of turning the machine
on or off.
• As a safety precaution, always make sure the machine is off by
pressing the OFF button before pushing down the lid.
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