ASSEMBLY AND INSTALLATION (DEALER)
Refer to the local regulations in the country of use for anything not expressly shown. In Italy, refer to Italian standard 10683/2005
or later modifications, and Italian law No. 46/90, along with any regional or local health authority regulations.
If the stove is to be installed in a block of flats, consult the block administration before installing.
COMPATIBILITY CHECK WITH OTHER DEVICES
According to Italian standard UNI 10683/2005, the stove must NOT be installed in the same room as extractor fans, type A and B
gas equipment, or devices which lower the pressure in the room.
ELECTRICAL CONNECTION CHECK
(PUT THE PLUG IN AN ACCESSIBLE PLACE)
The stove is fitted with an electrical power cord for connection to a 230 V 50 Hz socket, preferably protected with a thermal-
magnetic circuit breaker. Voltage variations of greater than 10% may impair stove operation (if not already installed, fit a suitable
residual current circuit breaker).
The electrical system must comply with the law; in particular make sure the earth circuit is
in working order.
The power supply line must have a suitable cross-section for the equipment rating.
LOCATION
For correct operation the stove must be level.
Check the load-bearing capacity of the floor.
FIRE SAFETY DISTANCES
The stove must be installed in compliance with the following safety conditions:
- minimum safety distance at the sides and back from medium-level flammable mate-
rials: 40 cm.
- easily flammable materials must not be located less than 80 cm from the front of the
stove.
- if the stove is installed on a flammable floor, a sheet of heat insulating material must
be placed between the stove and the floor, which protrudes by at least 20 cm at the sides
and 40 cm at the front. Objects made of flammable materials must not be placed on the
stove or at less than the safety distance from it. If the smoke outlet pipe is connected
to walls made of wood or other flammable materials, it must be insulated with ceramic
fibre or other materials with similar characteristics.
AIR INTAKE
The room where the stove is located must have an air intake with cross section of at
least 80 cm2 to ensure replenishment of the air consumed by combustion
SMOKE OUTLET
The stove must have its own smoke outlet (it must not discharge into flues shared
with other devices).
The smoke leaves the stove through the 8 cm diameter pipe at the back. A T-section with
condensation trap and bleeder must be fitted at the beginning of the vertical section. The
stove smoke outlet must be connected with the outside using black painted or steel pipes
(resistant to 450°C), without obstructions.
The pipe seals must be air-tight. To seal and insulate (if necessary) the pipes, material
that withstands up to 300°C must be used (silicone or high temperature mastic).
The horizontal sections may be up to 2 m long. The horizontal sections must have a mini-
mum upward gradient of 3%. Up to two 90° bends may be included.
If the smoke outlet does not end in a flue, a vertical section with wind guard at the end is
essential.
The vertical duct section may be indoor or outdoor. If the smoke duct is outdoor, it must
be insulated.
If the smoke duct ends in a flue, the flue must be authorized for solid fuel. If it is more
than 150 mm in diameter, it must be renewed by inserting an internal pipe and sealing the
smoke outlet from the brickwork. All sections of the smoke duct must be inspectable. If
it is fixed, cleaning inspection openings must be provided.
Recommended installations are shown in the following figures.
A: insulated steel flue
B: 1.5 m minimum height
C-E: air intake from inside room (minimum
internal section: 80 cm²)
D: steel flue, inside existing brick-built chimney
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safety distance from flammable materials
floor protection sheet