Operation And Handing; Operating Instructions; Bags And Rolls - CASO DESIGN VC10 Mode D'emploi

16 Operation and Handing

This chapter provides you with important notices with regard to operating the device.
Observe the following notices to avoid dangers and damages:
16.1

Operating Instructions

16.2 Bags and rolls

Please only use specified bags and rolls designed for vacuum sealing. Do not use other
materials such as plastic wrap.
All vacuum rolls and bags delivered by CASO are appropriate for cooking under vacuum
(sous vide).
Please make sure when vacuum rolls and bags of other producers are used, whether they
are also microwaveable and suitable for cooking under vacuum. Please note that a bar
vacuumsealer as this device can only be used with structured bags. You can buy a wide
range of different bags and rolls from CASO.
After each sealing session and before starting up, check to
make sure the unit and all accessories that come in contact
with the foodstuff are thoroughly clean. Follow the cleaning
instructions on the description page.
Step 1: Open the lid and place an open side of the bag in the
chamber.
Step 2: Press firmly on the right and left sides of the lid until
the lid hearable latches.
Step 3: After completing the sealing process press the cover-
unlock buttons (G).
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