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CONTROLS

Special settings

Setting 11 (wok)
This setting is ideal for frying meat or wok cooking. On setting
11 the wok indicator near the left-hand zone will light up.
Setting b(boost)
The boost setting is intended to boil water rapidly. This setting
is too high for heating butter or milk.
If the zone is on b setting you can select A1, A2 or A3 by pres-
sing the + button again.
Easy Cook automatic cooking functions A1, A2 and A3 (see
page 32)
The 4 right-hand zones have Easy Cook automatic cooking
functions. Set to A1, A2 and A3, you can cook foods automati-
cally. Once the contents have been brought to the boil the hob
will automatically select a lower setting to finish cooking. At the
end of the programme a bleep will sound and the zone will be
switched off.
Programme A1 is for boiling eggs;
Programme A2 is for boiling soft vegetables such as cauliflower
and other cabbages, sprouts and thin carrots;
Programme A3 is for boiling harder vegetables such as pota-
toes, beetroot and thicker carrots.
The programmes are based on 4 portions (0.8 – 1 kg.) boiled
with the lid on the saucepan. Add the ingredients (e.g. the eggs)
to the pan at the beginning of the programme. The cooking
times may vary from your usual cooking times. To temper the
boiling process, put the lid on at an angle or add a bit of cold
water.
GB 9
setting the controls

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