Manual Mode; Cleaning Your Appliance - Moulinex i-Companion gourmet Mode D'emploi

MANUAL MODE

EN

CLEANING YOUR APPLIANCE

• The appliance should not be immersed. Never
put the motor unit (A) under running water.
Once you have finished using it, disconnect
the appliance.
• Clean the bowl immediately after use to avoid
staining.
• Press the locks (D2) then lift the bowl
assembly (D).
• Place the bowl on a flat surface.
• Unlock the lid by rotating one quarter of a turn
clockwise. Carefully remove the lid.
• When the parts have cooled, unclip the seal
holder from the lid with help of the spatula
(G) (See Fig. 15).
• Take care with the knives of the ultrablade
knife (F1) and the kneading / grinding knife
1- Press directly on the button
for the setting you want
to adjust, i.e. the speed
selector (B1) or the cooking
temperature selector (B2) or
the time selector (B3), the
chosen parameter flashes
on the screen (C5-C6-C7).
2- Then adjust the setting(s)
using the +/- selector (B6).
For safety reasons, it is not
possible to set a temperature
without setting a cooking
time.
3- When you have finished
entering all your settings,
press the "start" button
(B5). When your appliance
is using cooking mode, the
red indicator light, lights
up to inform you that
cooking has started. When
the programme has started,
you have the possibility of
stopping the appliance at
any time by pressing the
"stop" button (B5).
The programme is then in pause mode and you
have the possibility of restarting by pressing
"start" again. If you have chosen the wrong
programme and if you want to cancel it, press
and hold the "stop" button for 2 seconds.
4- When the programme has ended, the appliance
sounds 3 beeps.
5- Press the locks (D2) and then remove the
bowl assembly (D) (See Fig. 12).
(F4) when you are cleaning them and when
you empty the bowl, they are extremely sharp.
• When the parts have cooled down:
- dismantle the common spindle (D3), the seal
(D4) and the locking ring (D5) (See Fig. 13).
- clean the bowl (D), the common spindle
(D3), the seal (D4), the locking ring (D5),
the accessories (F1), (F2), (F3), (F4),
(F5), the steam regulator cap (E1), the lid
(E2), the seal holder (E3) and the seal (E4)
using a sponge and some soapy water.
• Rinse these different parts under running water.
• For baked-on food, let the bowl soak for several
hours in water and dishwashing detergent and
scrape, if necessary, with a spatula (G) or with
the abrasive side of a sponge.
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