GB
Meat thermometer
Dear Customer,
Before using the appliance, read the
following instructions carefully and keep
this instruction manual for future reference.
The appliance must only be used by those
familiar with these instructions.
Familiarisation
1.
Hanging loop
2.
LCD display
3.
On/Off button and meat type selector
4.
Cooking level selector
5.
Meat fork with temperature sensor
6.
Safety caps
7.
Battery compartment (at the rear)
8.
Cooking level display
9.
Meat type display
10. Temperature display
Important safety instructions
∙ In order to avoid hazards,
and to comply with safety
requirements, repairs to
this electrical appliance
must be carried out by our
customer service. If repairs
are needed, please send the
appliance to our customer
service department (see
appendix).
∙ To avoid the risk of electric
shock, do not clean the
8
housing with liquids or
immerse them.
∙ For detailed information
on cleaning the appliance,
please refer to the section
Cleaning and care.
∙ This appliance is intended
for domestic or similar
applications, such as the
- staff kitchens in shops,
offi ces and other similar
working environments,
- agricultural working
environments,
- by customers in hotels,
motels etc. and similar
accommodation,
- in bed-and breakfast type
environments.
∙ This appliance may be used
by children (at least 8 years
of age) and by persons with
reduced physical, sensory
or mental capabilities, or
lacking experience and
knowledge, provided they
have been given supervision