Table Des Matières - Thermador Professionl Série Mode D'emploi

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Table of
C O N T E N T S
Safety Definitions ....................................................... 4
Table of ContentsU s e a n d c a r e m a n u a l
IMPORTANT SAFETY INSTRUCTIONS ........................ 5
Proper Installation and Maintenance .............................. 5
Fire Safety ....................................................................... 5
Burn Prevention .............................................................. 6
Child Safety ..................................................................... 7
Cleaning Safety ............................................................... 7
Cookware Safety ............................................................. 7
Causes of Damage ...................................................... 8
Protecting the Environment ....................................... 8
Saving Energy ................................................................. 8
Accessories ................................................................. 9
Accessories Included - Steam Oven ............................... 9
Special Accessories - Steam Oven .................................. 9
Getting to Know the Appliance ................................ 11
Oven Overview ............................................................. 11
Oven Cavities ................................................................ 11
Oven Cavity Features .................................................... 12
Control Panel ................................................................ 13
Heating Modes Menu ................................................... 14
Before First Use ........................................................ 19
Water Hardness ............................................................. 19
Initial Use ....................................................................... 19
Oven Cavity ................................................................... 20
Cleaning the Accessories .............................................. 20
Adjust Basic Settings .................................................... 20
General Operation ................................................... 21
High Altitude Baking ..................................................... 21
Switching the appliance on and off .............................. 21
Timer Options ............................................................... 21
Setting a Heating Mode ............................................... 23
Fast Preheat .................................................................. 24
Panel Lock ..................................................................... 24
Auto Convection Conversion ........................................ 24
Temperature Offset ....................................................... 25
Meat Probe ................................................................... 25
Sabbath Mode .............................................................. 27
Home Connect ......................................................... 27
Setting Up ..................................................................... 27
Remote Start ................................................................. 29
Home Connect Settings ................................................ 30
Software Update ........................................................... 31
Information on Data Protection .................................... 31
Module .............................................................. 31
®
Steam Operation ..................................................... 32
Noises ............................................................................ 32
Inserting Accessories .................................................... 32
Steam Cooking .............................................................. 33
Steam Assisted Cooking ............................................... 33
Proof .............................................................................. 34
Defrost ......................................................................... 34
Reheating ...................................................................... 35
Refill Water Tank ........................................................... 35
After Every Steam Operation ........................................ 36
Steam Programs ............................................................ 36
Cleaning Your Steam Oven ........................................... 38
Cleaning Functions Steam Oven ................................... 40
Conventional Oven Operation ................................. 43
Rack Positions ............................................................... 43
Inserting Racks .............................................................. 43
Rotisserie ....................................................................... 45
Cleaning Your Conventional Oven ................................ 47
Service ..................................................................... 51
Troubleshooting Chart .................................................. 51
Maximum Operating Time Exceeded ........................... 52
Oven Light ..................................................................... 52
Product Rating Label ..................................................... 54
How to Obtain Service or Parts .................................... 54
How Long the Warranty Lasts ....................................... 55
Out of Warranty Product ............................................... 55
Warranty Exclusions ...................................................... 55

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