Cooking Advices; Pan Quality; Pan Dimension; Examples Of Cooking Power Setting - BORETTI BIK-97 Mode D'emploi

• Unlocking :
Action
Start (if the hob is off)
Hob unlocking

Cooking advices

Pan quality

Adapted materials: steel, enamelled steel, cast
iron, ferromagnetique stainless-steel,
aluminium with ferromagnetique bottom.
Not adapted materials: aluminium and stain-
less-steel without ferromagnetique bottom,
cupper, brass, glass, ceramic, porcelain.
The manufacturers specify if their products
are compatible induction.
To check if pans are compatibles :
• Put a little water in a pan placed on an induc-
tion heating zone set at level [9].This water
must heat in a few seconds.
• A magnet stucks on the bottom of the pan.
Certain pans can make noise when they are pla-
ced on an induction cooking zone. These noise
doesn't mean any failure on the appliance and
doesn't influence the cooking operating.

Examples of cooking power setting

(the values below are indicative)
1 to 2 Melting
Reheating
2 to 3 Simmering
Defrosting
3 to 4 Steam
4 to 5 Water
6 to 7 Medium cooking
Simmering
7 to 8 Cooking
9 Frying, roosting
Boiling water
P Frying, roosting
Boiling water
Control panel
Press on key [0/I]
Press key [ ] during 2s

Pan dimension

The cooking zones are, until a certain limit, au-
tomatically adapted to the diameter of the pan.
However the bottom of this pan must have a
minimum of diameter according to the corres-
ponding cooking zone. To obtain the best effi-
ciency of your hob, please place the pan well in
the center of the cooking zone.
Display
[0] or [H] on the displays
Locking control light is on
Sauces, butter, chocolate, gelatine
Dishes prepared beforehand
Rice, pudding, sugar syrup
Dried vegetables, fish, frozen products
Vegetables, fish, meat
Steamed potatoes, soups, pasta,
fresh vegetables
Meat, lever, eggs, sausages
Goulash, roulade, tripe
Potatoes, fritters, wafers
Steaks, omelettes, fried dishes
Water
Scallops, steaks
Boiling significant quantities of water
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