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6. Wide, flat containers are best suited to use in the microwave oven as compared to
narrow and tall ones. Food products cook evenly in flat dishes.
7. To avoid food from baking onto the edge of dishes, you may cover the edges with
thin strips of aluminum foil. Do not use too much aluminum foil, and leave a minimum
distance of 2.5 to 3.0 cm between the foil and walls of the microwave oven's cooking
chamber.
8. The table below will help you in selecting the proper dishes:
Dishes for cooking
Tempered baking glass
Glass not resistant to high temperature
Tempered porcelain
Plastic dishes suitable for use in
microwave ovens
Kitchen paper
Metal tray / bowl
Microwave-proof aluminum foil
Microwave-proof foil containers

5.5 Operating

SETTING THE COOKING TIME AND COOKING STAGE
To set a cooking program, select a Cooking stage and enter the cooking time with the
number/memory buttons before pressing the button
Press one of these buttons
Once
Twice
Three times
Usable in microwave ovens
.
Cooking stage
High
Medium
Defrost
yes
no
yes
yes
yes
no
yes
yes
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