Automatic Menu; Starting The Automatic Menu - SilverCrest SMW 800 C2 Mode D'emploi

Automatic menu

For foods that are prepared in the Automatic menu
modus, it is not necessary to programme in the dur-
ation of the cooking process and the power level.
You only need to enter the type of food you wish to
cook and its weight.
WARNING! RISK OF INJURY!
► The cooking utensils and the food may be
very hot after cooking! Use oven gloves or
similar to remove the food from the micro-
wave!
WARNING! RISK OF FIRE!
When using programmes with incorporated grill
function (programme nos. 4, 7 and 8), you should
not use any form of covering or cookware that is
not heat resistant, as these could melt or ignite!
NOTE
The microwave calculates the time/output
level for fresh foods. Frozen foods will not be
adequately cooked with the times programmed
into the microwave.
If required, defrost frozen foods using the defrost
programme beforehand (see section "Defrosting").

Starting the Automatic Menu

NOTE
Always place the food item in a suitable container
or on a plate. Bear in mind that liquids such as
grease, etc. can drain from the food during the
cooking or heating process. The container/plate
should therefore be large enough to avoid the
overfl owing of liquids.
1) Turn the control dial 9 slowly to the left. A
number (e.g. "A-02" for Auto Programme 2
(fi sh)) appears on the display 1, and the
"Fish" icon fl ashes. Select the appropriate
automatic menu for your foodstuff (1 to 9).
After you have selected automatic menu mode,
you can also access the desired automatic
menu with a clockwise rotation. Confi rm your
selection by pressing the Start/Quick Start
SMW 800 C2
button 9
.
no. Symbol
1
2
3
4
5
6
7
8
9 Beverages
2) You can now set the desired weight/number
of servings by rotating the control dial 9.
3) Press Start/Quick start 9
cooking process.
4) When the cooking/grill process is complete,
"End" appears on the display 1 and you will
hear 4 beeps.
Weight
Food
(millilitres)
Pasta 100–300 g
Fish 100–1000 g
Rice 100–1000 g
Chicken 800–1400 g
Heating
100–1000 g
up
Potatoes 150–600 g
Roasting 300–1300 g
Kebabs 100–700 g
200–600 ml
to start the
GB
IE
15