Operation - Bartscher Panini Mode D'emploi

•
Do not place any flammable, acidic or basic materials or substances near the
device, as it may limit the life of the device or cause the risk of deflagration during
turning on.
•
The power supply circuit with the socket must be protected by the fuse at least 16A.
Only connect the device directly to the wall socket, do not use any extension cords or
power strips.
•
Place the unit so that the plug is easily accessible and can be quickly removed
from its socket in case of necessity.
•
There is a ground pin on the back of the device. Please connect the earth cable with a
copper cable (diameter at least 2 mm
regulations.

5.3 Operation

Before the first use
•
Clean the device according to the guidelines in section 6.2 "Cleaning".
•
Connect the device to the single grounded socket. The green
power control light will come on.
•
Heat the device to 200 ° C and leave turned on for approx. 1 hour.
•
The smoke may appear due to evaporation of industrial greases. That smoke is not
harmful and will not appear during further operation of the device.
•
Sprinkle the grill plates with the oil spray two or three times. It allows for closing the
pores in the grill plates and creation of special coating.
Grilling
•
To grill the food set the desired temperature with use of temperature control knob in
order to heat the device. The temperature may be set in range from 50 ° C to 300 ° C.
The optimum grilling temperature is 200 ° C – 250 ° C .
•
After setting the temperature control knob in a position corresponding to desired
temperature the red heating control light comes on.
•
After turning the device on, it need approx. 10 minutes to reach the temperature of
250 ° C. When the device reaches the desired tempera ture, the red temperature
control light turns off. If the temperature falls down for 10 ° C, the heating is turned
on again and the red heating control light comes on.
•
Prepare the food to be grilled on the contact grill.
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) in conformity with the valid general safety