SEVERIN TO 2073 Mode D'emploi page 17

If the pizza stone is used, it should be
placed straight onto the baking rack.
∙ Close the door, set the temperature
control to the required level, turn the
6-position switch to the desired function,
and use the timer knob to select the
desired cooking time.
∙ After the pre-programmed cooking time
has elapsed, the timer will automatically
switch off the appliance.
∙ To switch off the appliance earlier, set
the timer to its OFF position.
∙ Always use the door handle to open the
hot door after use.
∙ When removing the baking tray or rack,
use the tray/rack handle. Likewise, when
removing the spit, the spit handle must
be used. Always place the baking tray
and rack on a heat-resistant surface.
∙ Remove the plug from the wall socket
after use.
Cooking times
The grilling/cooking times listed are
approximate times only, as each food
to be grilled or cooked is of a different
nature and consistency; please also refer
to the information contained on the food
packaging.
Temperature /
Food
Chicken
(rotating spit)
Pizza (deep-
frozen)
Toast Hawaii
Baguette
(deep-frozen)
Cleaning and care
∙ Before cleaning the appliance, ensure it
is disconnected from the power supply
and has completely cooled down.
∙ To avoid any risk of electric shock, do
not clean the appliance with liquids or
immerse it in a liquid.
∙ Do not use abrasives, harsh cleaning
solutions or spray-type oven cleaners.
∙ The exterior of the housing may be
cleaned with a damp, lint-free cloth.
∙ After cooking a chicken, ensure that any
fat that may have dripped onto the lower
heating elements is completely removed
using a damp cloth.
∙ The baking tray, baking rack, spit and
holding clamps may be cleaned using
hot water and a mild detergent.
∙ The crumb tray may be taken out for
cleaning. Any large accumulation of
fat in the tray should first be cleaned
up with a paper towel. Make sure that
Grilling /
cooking
setting
time
230°C
60 mins.
or
220°C
10-12
mins.
220°C
14-16
mins.
220°C
14-15
mins.
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