Making ice cream
CAUTION! MATERIAL DAMAGE!
►
Start the appliance first and then add ingre-
dients. Otherwise the ice mixture will freeze
onto the sides of the beaker
ice scrapers
. This will cause the motor to
overheat!
CAUTION! MATERIAL DAMAGE!
►
Do not stop the appliance during processing!
Otherwise the ice mixture will freeze onto
the sides of the beaker
scrapers
when the machine is restarted.
This will cause the motor to overheat!
1) Remove the beakers
put the appliance together as described in the
section "Assembly".
2) Switch the appliance on by moving the On/
Off switch
to the position I. The two ice
scrapers
start turning.
3) Now fill the prepared ice mixture into the beak-
ers
through the filling openings
use a bowl with a spout. Never add more than
300 ml per beaker
mixture increases in volume!
NOTE
►
You can also fill only one beaker
ingredients. However, always use the appli-
ance with both beakers.
│
■
26
GB
and block the
and block the ice
from the freezer and
. Ideally,
. During processing the
with
NOTE
►
The ice scrapers
their direction of rotation. This happens when
the mixture becomes too stiff. This is normal
and not an appliance defect.
4) Allow the appliance to continue running until
you are satisfied with the consistency of the
mixture. After a maximum of 20 to 30 minutes,
the ice cream is ready.
5) Switch the appliance off at the On/Off switch
and pull the mains power plug out of the socket.
6) Turn the rotary switch
lid
with the motor unit
7) Pull the ice scrapers
If the ice cream sticks to them, scrape it off with
a plastic spoon or similar.
8) Lift the beakers
remove the ice cream. Use only plastic or
wooden implements to do this.
CAUTION! MATERIAL DAMAGE!
►
Do not use metal utensils to remove the ice
cream from the beakers
may occasionally change
to
to remove the
.
out of the ice cream.
out of the appliance and
.
SEMD 12 A2