CAUTION – RISK OF FIRE!
Bakery products can burn! You should therefore NEVER locate
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the appliance close to or underneath inflammable objects,
especially not under curtains or suspended cupboards.
This appliance may not be used in close vicinity to flammable
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material.
NEVER cover the toaster when it is in use.
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The appliance must always be supervised during use.
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To avoid the risk of fire, empty the crumb tray at regular
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intervals.
Tips for use
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Differences in bread sorts, moisture content and the thickness of individual
slices have an effect on the browning of the toast. Therefore the bread for
toasting should be kept in sealed packaging until required. Always start by
trying out a lower browning level.
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Use a lower browning level if you are toasting dry bread since dry bread
browns faster than fresh bread.
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Set a lower browning level if you are toasting less than 4 bread slices.
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Select a higher browning level for dark bread than for light bread, for example,
white bread.
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To prevent the toaster from overheating and to obtain an even browning of
bread, wait for about 15 seconds between two toasting processes.
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You should only use the highest level on the toasting dial
of dark bread. With this browning level light bread will scorch and become
inedible. In addition, it may cause the generation of smoke. If this occurs,
press the "Cancel" button
cable from the mains power socket.
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6
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GB │ IE │ NI
immediately and disconnect the power
for large slices
SDLT 1500 A2