4.2 ELECTRICAL CONNECTION
The appliance must be connected to the electri-
cal mains according to current legal regulations.
Before making the connection, make sure of the
following:
• the voltage and frequency values of the power
supply system match the values on the "technical
data" plate affi xed on the appliance;
• the limiting valve and the system are able to
support the appliance's load (see the "technical
data" plate);
• the power supply system has an adequate
earth connection according to current legal
regulations;
• a omnipolar switch with minimum between-con-
tacts aperture of the overvoltage category III
(4000 V), sized to the load and conforming to
1
Water inlet
2
Steam outlet
3
Electric cable fi xer
4.3 CONNECTION TO THE WATER MAINS
The appliance must be fed with softened drinking
water, with hardness from 0.5° F to 3° F (it is oblig-
atory to use a softener to reduce the formation of
lime inside the cooking chamber) and pressure in
the range from 100 to 200 kPa (1.0 - 2.0 bar).
Connection to the water mains should be made
current legal regulations, is fi tted between the
appliance and the mains in the direct connection
to the mains;
• the omnipolar switch used for connection is easy
to reach when the appliance is installed;
• the yellow/green earth wire is not interrupted by
the switch;
• the power supply, when the appliance is operat-
ing, must not deviate from the rated voltage value
by ±10%;
• make sure that after inserting the power supply
cord into the terminal block it does not come into
contact with any of the cooking range's hot parts.
• if the supply cable is damaged then it must be re-
placed by the manufacturer or by your technical
support or by a qualifi ed person to avoid any risk.
4
Caution! Hot surface
5
Radial motoventilators
through the threaded 3/4" solenoid-valve on the
rear (on the bottom) of the appliance, fi tting in be-
tween a mechanical fi lter and an on/off tap (before
you connect the fi lter, allow a certain quantity of
water to fl ow out in order to drain any waste from
the pipe).
EN
5