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Les langues disponibles
Les langues disponibles
T i p s f o r c o o k i n g t a s t y
C h o o s e r i c e o f g o o d q u a l i t y
a n d s t o r e i t i n a
c o o l p l a c e
oose fres ly
illed fine
unifor
and glossy rice. tore rice
in an airy cool and dar place.
Me a s u r e r i c e c o r r e c t l y
u s i n g t h e
s u p p l i e d
m e a s u r i n g c u p
cup is a out .
W a s h r i c e q u i c k l y
as rice repeatedly y stirring in and pouring out ater.
D o so until w ater b ecomes clear, b ut b e sure to do so
quic ly so rice does not soa for too long.
[ S t a r t ] k e y
oose t is
enu to coo plain
ong grain plain rice
Typ e:
a i u
K eep w arm
function:
ater
d ust ater to t e level of t e Plain scale
ote f rice and or ingredients are coo ed arder t an e pected perfor
adj ustment:
oo ing ti e coo ing a ount
ize
.
. cups type
.
cups type
ote
oo ing ti e is t e period fro
rice is coo ed soon after as ing.
efer to page
for coo ing using t is
* tart coo ing t e rice soon after it as een as ed ot er ise it
10
oz
g
illed rice.
ours
oo ing a ount a ount of rice efore coo ing
M inimum
cup
cups
t e start of coo ing until t e end of stea ing.
enu
A d j u s t w a t e r
amount to fit
t h e t y p e o f r i c e
a n d y o u r t a s t e .
l U se the scale mark ed inside
of the inner pan as a guide for measuring w ater, and
ad ust t e a ount to your taste.
en you add reduce ater to fro
l
level do not add reduce
l A dj ust the w ater amount using the " Plain" scale w hen
cooki ng germ rice, rice w ith b arley , sprouted b row n
rice under illed rice or
l If there is any guide on w ater adj ustment on the b ag
of store oug t sprouted ro n rice or
follo t e guide and add reduce so e ater to
it fit for your taste.
Y o u c a n a l s o c o o
u n d e r m i l l e d r i c e
r i c e , a n d s p r o u t e
b r o w n r i c e
l o pared to plain rice t e rice
W h e n c o o k i n g m
t o g e t h e r w i t h p l a
e a ount of
ultigrain s ould e
l
of plain rice.
a i u
multigrain:
.
type coo er
. cups
l Put ultigrain on plain rice
f t ey are
i ed t ey
ar ed inside t e inner pan.
furt er ater ad ust ent.
a i u
. cups
cups
is coo ing ti e is applied
ay result in urnt rice.
t e standard scale
ore t an
of eac scale.
ultigrain rice.
ultigrain rice
a e
ig t eco e scorc ed.
or less t at
a ount of plain rice and
.
type coo er
cups
en you coo t e toget er.
ay not e finely coo ed.
C ooki ng time
inutes
inutes
en t e
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