Steba HF 5000 XL Mode D'emploi page 19

Preparation of food
∙ Many foods from the deep cooling, such as fries, nuggets, cevapcici, breaded veg-
etables, fish fingers or stuff puff pastry can be prepared in this device.
∙ Fries can be seasoned in a bowl in advance with a few drops oil, salt, curry or garlic.
Mix the fries during the preparation in order to receive an even browning.
∙ For the preparation of fresh fries, wedges, potatoes cubes etc., dry the cut parts
well.
∙ Scampi in bacon jacket, stuffed mini peppers, stuffed mushrooms, marinated drum-
sticks, chicken wings or sausage rolls succeed very well, too.
∙ Due to the intense heat inside the air fryer, the food must be controlled during the
cooking.
∙ Starchy foody (such as potatoes) should not be cooked hotter than 180°C. Burnt
foody are harmful.
∙ Poultry must always be cooked well because of salmonella.
Thin frozen fries
Thick frozen fries
Homemade fries
Potato wedges
Potato cubes
Cheese sticks, frozen
Chicken Nuggets
Fish
Steak
Pork chops
Hamburger
Chicken Wings
Drumsticks
Chicken breast
* Approximate values; depending on your taste, type, quality and tempera-
ture of the food
Capacity time (Min.)*
300 – 1400gr 10 – 14
300 – 1400gr 14 – 22
300 – 1400gr 20 – 26
300 – 1400gr 20 – 24
300 – 1400gr 14 – 18
200 – 600gr 8 – 10
100 – 1200gr 9 – 12
100 – 1200gr 8 – 10
100 – 1000gr 10 – 15
100 – 1000gr 10 – 14
100 – 800gr 7 – 14
100 – 800gr 15 – 20
100 – 800gr 18 – 22
100 – 800gr 15 – 20
Temp. °C Shake
food
180 X
180 X
180 X
180 X
180 X
180 X
200 X
200
200
180
180
180
180
200
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