Simple Troubleshooting - Siemens studioLine TE506S09 Mode D'emploi

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Simple troubleshooting

Problem
Display shows
Refill beans!
although
the bean container (1) is full,
or the grinding unit does not
grind the beans.
No hot water dispensed.
Too little or no milk froth
or
the milk frother (19) does
not draw the milk in.
Coffee dispensing slows to
a trickle or stops completely.
Coffee has no "crema".
Coffee is too "acidic".
If you are unable to solve the problem, please call the hotline.
36
Cause
Beans are not falling into
the grinding unit
(beans too oily).
The milk frother (19) is
soiled.
The milk frother (19) is
soiled.
Build­up of limescale in the
appliance.
Milk unsuitable for frothing.
The milk frother (19) is not
correctly assembled.
Coffee is ground too inely.
Pre­ground coffee is too
ine.
Build­up of limescale in the
appliance.
Unsuitable type of coffee.
The beans are no longer
fresh.
The grinding setting is not
suitable for the beans.
The grinding setting is too
coarse or the pre­ground
coffee is too coarse.
Unsuitable type of coffee
Solution
Gently tap the bean con­
tainer (1).
Change the type of coffee if
necessary.
When the bean container
(1) is empty, wipe it with a
dry cloth.
Clean the milk frother (19),
see "Maintenance and daily
cleaning".
Clean the milk frother (19),
see "Maintenance and daily
cleaning".
Descale the appliance.
Use low­fat milk (1.5 % fat).
Wet the milk frother parts
and press together irmly.
Adjust the grinding unit to a
coarser setting. Use coarser
pre­ground coffee.
Descale the appliance.
Use a type of coffee with a
higher proportion of robusta
beans.
Use fresh beans.
Adjust grinding setting to
ine.
Adjust the grinding unit to a
iner setting or use iner pre­
ground coffee.
Use a darker roast.