Getting The Most Out Of Your Appliance; General Tips - Thermador MASTERPIECE Serie Mode D'emploi

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To use Favorites:
1.
Press FAVORITES.
2.
Press numeric key 2 to select "Start Favorite".
Memory settings 1 through 4 are displayed:
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Select your preferred memory setting.
3.
The stored program starts.
At the end of the programmed time, the oven turns off
and a beep sounds. Open the oven door or press COOK
TIME to turn off the beep.
Tips:
Press OVEN TEMP to change the temperature.
Press COOK TIME to change the cooking time.

Getting the Most Out of Your Appliance

General Tips

Pan Placement
Baking results are better if pans are placed in the center
of the oven. If baking more than one pan on a rack, allow
at least 1'' to 1 1/2'' of air space around the pan. When
baking four cake layers at the same time, stagger pans
on two racks so that one pan is not directly above the
other.
Aluminum Foil
WARNING
9
Do not use aluminum foil or protective liners to line
any part of the appliance, especially the oven
bottom. Installing these liners may result in risk of
electric shock or fire.
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Sabbath Mode
The Sabbath Mode enables those of particular faiths to
use their ovens on the Sabbath. Sabbath Mode must be
activated in the user settings (default setting: On).
To set Sabbath Mode:
Press and hold BAKE for five seconds.
1.
Press COOK TIME.
2.
The cook time symbol
(27 hours) and the temperature appear:
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3.
Set the preferred time, for instance, press the keys
3 0 0 0 for 30 hours.
4.
Press START.
The oven starts.
Tips:
While using Sabbath Mode, only the ON/OFF function
is active.
You can set a period of time between 24 and
74 hours.
The default temperature in Sabbath Mode is 190 ºF
(88 ºC).
For double oven models, Sabbath Mode is available
for both ovens, but not at the same time.
Preheating the Oven
Place oven racks in desired position before heating
the oven.
Preheat the oven when using the Bake, Convection
Bake, True Convection, Pizza, Broil, Convection Broil,
and Warm modes.
Preheat is not used for Speed Convection, Roast,
Convection Roast, Proof, and Dehydrate modes.
Allow oven to preheat while preparing recipe
ingredients or food items.
Setting a higher temperature does not shorten preheat
time.
Once oven is preheated, place food in the oven as
quickly as possible to minimize the loss of heat and
reduction of oven temperature.
Use Fast Preheat to speed up preheating.
x
, the suggested time
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