Eurotops B3959 Mode D'emploi page 84

B3959
During the kneading process of the programs Basic, French, Whole wheat, Quick,
Sweet, Ultra-fast, Sandwich, Gluten-free, Cake, you will hear a beep. This beep
means it is the right time to add extra ingredients such as nuts, raisins, etc. You just
open the lid, add the ingredients, close the lid again and the kneading process will be
continued. Please make sure that raisins and nuts are left to soak beforehand and are
subsequently wiped dry with a cloth or paper towels. These ingredients must never be
too big or too sharp, for they may cause damage to the non-stick coating of the bread
pan. If you have set the time delay (see further), you can put all the ingredients in the
bread pan from the beginning.
OPERATING INSTRUCTIONS
Step 1: Take the bread pan out of the bread maker, by turning it a quarter of a turn to
the right. You can lift the bread pan out, straight up, by pulling the handle.
Step 2: Place the kneading paddle on the axis in the bread pan. Please
position the kneading paddle carefully and appropriately, so all ingredients can be
sufficiently mixed and kneaded.
Step 3: When putting the ingredients into the bread pan, please do so in the following
manner and order:
1. Water / milk
2. Butter / oil
3. Eggs (optional)
4. Salt (salt on one side)
5. Sugar (put the sugar on the opposite side)
6. Flour
7. Yeast (concentrate the yeast in a little hole in the middle)
Make sure the yeast is kept away from the sugar, salt and water, for the yeast might be
activated before all ingredients have been properly blended and kneaded.
Step 4: Remove all remnants of the ingredients on the outside of the bread pan. Put
the bread pan back in the bread maker. Turn the bread pan clockwise so it locks into
place.
Step 5: Close the lid.
Step 6: Plug in the appliance.
Step 7: Select the program you require, using the 'menu' button. Each input is
confirmed by a bleeping signal.
Step 8: Select the colour of the crust (light, medium or dark) with the 'crust' button.
Select the weight of your bread with the 'loaf size' button.
Step 9: Program the time delay function, if so desired.
Step 10: Press the 'start/stop' button. The colon will start flashing, which indicates
the bread maker has started the process. When you have programmed the time delay
function, the program will start after the programmed time delay has expired.
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