en Basic operation
Use
to adjust the amount.
‒
→ "Adjusting the amount",
Page 56
Use
to adjust the coffee
‒
strength.
→ "Adjusting the coffee
strength", Page 56
Press
.
4.
The coffee beans are freshly
ground for each brewing process.
a The coffee is brewed and then dis-
pensed into the cup.
Tips
¡ You can press
pensing process prematurely.
¡ Find out how to make coffee
drinks with milk.
→ "Dispensing drinks with milk
froth", Page 54
Dispensing a coffee drink
made from ground coffee
ATTENTION!
The ground coffee compartment can
become blocked.
Do not use coffee beans.
▶
Do not use instant coffee.
▶
Use a soft brush to gently direct
▶
the ground coffee residue into the
shaft.
Note
When using ground coffee, the
following selections are not available:
¡ Two cups at once
¡ Coffee strength
¡ "doubleshot"
Place your pre-warmed cup under
1.
the outlet system.
Press the symbol for your desired
2.
drink.
Press
repeatedly until the dis-
3.
play shows "Gr. coffee".
Open the ground coffee compart-
4.
ment.
54
to stop the dis-
Add a maximum of 2 level tea-
5.
spoons of ground coffee, max.
12 g.
Close the ground coffee compart-
6.
ment.
Press
.
7.
a The coffee is brewed and then dis-
pensed into the cup.
Tips
¡ You can press
pensing process prematurely.
¡ If you would like another drink with
ground coffee, repeat the process.
¡ Always add the ground coffee just
before making the drink.
Dispensing drinks with milk
froth
You can use your appliance to dis-
pense coffee drinks with milk froth.
WARNING
Risk of burns!
The milk system can become ex-
tremely hot.
Never touch the milk system when
▶
it is hot.
Allow the hot milk system to cool
▶
down before touching it.
ATTENTION!
Milk residues can dry on surfaces
and are difficult to remove.
Clean the milk system after every
▶
use.
→ "Cleaning the milk system",
Page 62
Tip: You can also use plant-based al-
ternatives to milk, e.g. soya milk.
Note: The quality of the milk froth de-
pends on the type of milk or plant-
based alternative used.
to stop the dis-