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maintenance
114
Cleaning
Daily cleaning
Although food that has boiled over cannot burn on, it is still recommended that
you clean the hob immediately after use.
For daily cleaning, you can best use a mild cleaning agent and a damp cloth.
Dry the hob with kitchen paper or a dry cloth.
Stubborn stains
Stubborn stains can also be removed with a mild cleaning agent - for example,
washing-up liquid.
Remove water marks and lime stains with vinegar.
Traces of metals (due to sliding pans) can be difficult to remove.
Special products are available on the market to deal with this.
Remains of food that has boiled over are best removed with a glass scraper.
Melted plastic and sugar can also be removed with a glass scraper.
Never use
You should never use scouring agents. These cause scratches in which lime
deposits and dirt can accumulate.
Never use sharp objects such as steel wool and scourers.
Before you start to clean, turn the childproof lock on.
All manuals and user guides at all-guidesbox.com
faults
115
What should I do if...
If the appliance does not work properly, this does not always mean that it is defective. Try to deal with
the problem yourself first. Phone the service department if the advice given below does not help.
Fault
Text appears in the displays when
the appliance is first connected.
The fan runs on for several minutes
after the hob has been switched off.
A slight smell is noticeable the first
few times the hob is used.
You can hear a ticking sound in your
hob.
The pans make a noise while
cooking.
You have switched a cooking zone
on but the display keeps flashing.
A cooking zone suddenly stops
working and you hear a signal.
The hob is not working and nothing
appears in the display.
A fuse blows as soon as the hob is
switched on.
Fault code F01...F09 or F10.
Fault code F00.
Fault code F0...F6.
Fault code F8.
Fault code FA.
Fault code F99.
Continuous bleep.
Other fault codes
Probable cause
Solution
This is the standard set-up routine.
Normal operation.
The hob is cooling.
Normal operation.
The new appliance heating up.
This is normal and will disappear once
it has been used a few times. Ventilate
the kitchen.
Ticking can also occur at lower
Normal operation.
settings.
This is caused by the energy flowing
At high settings this is perfectly
from the hob to the saucepan.
normal for some pans. It will not
damage either the pans or the hob.
The pan you are using is not suitable
Use a suitable pan, see page 111.
for induction cooking or has a
diameter of less than 12 cm.
The preset time has ended.
Switch the bleep off using the + or –
button on the timer.
There is no power supply due to a
Check the fuses or the electric switch
defective cable or a faulty connection.
(if there is no plug).
The hob has been wrongly connected. Check the electrical connections.
A button has been pressed for too
Remove the object and switch the
long or something is lying on a
hob on again.
button.
The control panel is dirty or there is
Clean the control panel.
water on the control panel.
Defective generator.
Contact the service department.
The hob has overheated.
The hob has been switched off due to
overheating. Let the hob cool down
and then use a lower setting.
The mains voltage is too low.
Contact your electricity supplier..
You pressed two buttons at once.
Press 1 button at a time.
The hob has been wrongly connected
Have the connection changed.
or the mains voltage is too high.
Defective generator.
Contact the service department.
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