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loading and unloading food from the oven. This
helps prevent burns from touching hot surfaces of
the door and oven walls.
or food in the oven when not in use. Items stored in
an oven can ignite.
T he self-cleaning feature operates the oven at temperatures high enough to burn away food soils in the oven.
F ollow these instructions for safe operation.
self-cleaning. F ailure to follow these instructions
may cause burns.
shiny metal oven racks and other utensils from the
oven. Only gray porcelain-coated oven racks may
other parts, such as drip pans or bowls.
and food soils from the oven. E xcessive amount
of grease may ignite leading to smoke damage to
your home.
cooked foods at serving temperature. Bacteria will
than 2 hours. F ailure to follow these instructions
may result in foodborne illness.
combustible materials in the drawer. They may ignite.
surface of the drawer. T hese surfaces may be hot
enough to cause burns.
6
or any type of foil or liner on the oven floor. T hese
items can trap heat or melt, resulting in damage to
the product and risk of shock, smoke or fire.
oven off and disconnect the power supply. Have it
serviced by a qualified technician.
essential for a good seal. C are should be taken not
to rub, damage or move the gasket.
cleaner or oven liner protective coating of any kind
should be used in or around any part of the oven.
a crack and let hot air or steam escape before
removing or replacing food. Hot air or steam that
drawer. T he foil will trap heat below, and upset
the performance of the oven. F oil can melt and
from improper use of aluminum foil is not covered
by the product warranty.
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