all-clad PC8-PRECISION Guide De L'utilisateur page 18

- Allow the PC8-PRECISION to cool down completely
by standing at room temperature.
- Open it up.
- Check and clean the operating valve (L), the steam
release oultet (A), the safety valve (M) and the gasket
(H).
Regulation markings
Marking
Manufacturer's identification
or trademark.
Year of manufacture,
Equipment identification /
model reference.
Max. operating pressure
Max. safety pressure.
Capacity.
14
1 - Steam is very hot when it comes out of the pressure cooker,
so be careful not to burn yourself. Wear gloves if necessary.
2 - As soon as the pressure indicator rises, you can no longer
open your PC8-PRECISION. Never tamper with this
pressure indicator.
3 - Just like any other cooking appliance, always pay close
attention to your PC8-PRECISION during use in the
presence of children.
4 - To move your PC8-PRECISION, always use both of the
carrying handles on the side.
5 - Never leave food in your PC8-PRECISION.
6 - Never use bleach or chlorine products as they could affect
the finish of the stainless steel.
7 - Never leave the lid to soak in water.
8 - Do not soak the lid in water.
9 - Always have your PC8-PRECISION checked by an
All-Clad approved service center after ten years of use.
10 - Never force on the opening/closing handle to open
PC8-PRECISION.
Decorative crown.
On the top of a jaw, visible when the cover is
in the "Open" position.
On the control panel, when the module is
removed from the lid.
On the bottom of the PC8-PRECISION
pot.
Care and safety during use
Location