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IMPORTANT SAFETY INSTRUCTIONS
ELECTRICAL SAFETY
CAUTION
Be certain that all packing materials are removed from the appliance before operating.
Keep plastic, clothes, paper, and other flammable materials away from parts of the
appliance that may become hot.
• Always disconnect power from the appliance before servicing.
• Do not use aluminum foil or any other material to line the oven bottom.
Improper installation of these liners may result in a risk of electric shock or fire.
• Do not allow aluminum foil or the temperature probe to contact heating elements.
DEEP FAT FRYER
• Use extreme caution when moving or disposing of hot grease.
• Always heat fat slowly, and watch as it heats.
• If frying combinations of oils and fats, stir them together before heating.
• Use a deep fat thermometer, if possible, to prevent overheating fat beyond the smoking
point.
• Use the least possible amount of fat for effective shallow or deep-fat frying. Filling the pan
with too much fat can cause spillovers when food is added.
CHILD SAFETY
• Do not leave small children unattended near the oven.
WARNING
Do not leave children alone or unsupervised near the appliance when it is in use or is
still hot. Children should never be allowed to sit or stand on any part of the appliance as
they could be injured or burned.
CAUTION
Do not store items of interest to children in cabinets above a range or on the back guard
of a range – children climbing on the range to reach items could be seriously injured.
• Never let a child hang on the oven door.
• Do not allow children to crawl into the oven.
• Let hot utensils cool in a safe place, out of reach of small children.
• Children should not be allowed to play with controls or other parts of the appliance.
SURFACE BURNERS
WARNING
• Even if the top burner flame goes out, gas is still flowing to the burner until the knob is
turned to the Off position. If you smell gas, immediately open a window and ventilate
the area for five minutes prior to using the burner. Do not leave the burners on
unattended.