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- 500 ml of broth
- Some diced feta
- Salt and pepper
Recipe :
Deseed the pumpkin after cutting it in 2.
Cut the pumpkin and potatoes into small pieces.
Put all the ingredients (except feta) in your heating blender,
close the lid and press the "SMOOTH SOUP" program.
When the soup is ready (about 35 minutes), pour into bowls
and add some diced feta cheese for garnish. Season to taste.
CHICKEN SOUP
Ingredients :
- 1 large carrot
- 150 grams of chicken breasts
- 1 chopped onion
- 100 grams of sweet corn
- 500 ml of chicken broth
- Some chopped parsley
- 5 sprigs of thyme
- Salt and pepper
Recipe :
Peel the carrot and cut into small pieces.
Cut the chicken into small pieces.
Drain corn.
Put the ingredients in your blender heating, close the lid and
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