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Care and daily cleaning
4. Insert required tool pair (stirring whisks
or kneading hooks) into the hand mixer
and press into position.
Important! Only use tools that came
with the stand.
a. Note the shape of the plastic parts
on the tools to avoid mixing them
up.
b. Insert tools one after the other to
stop them from getting caught!
5. Fit the back of the hand mixer onto
the support so that the docking area
engages in the opening on the support.
6. Hold the support and press the hand
mixer down until it locks into place.
Ensure that the worm gear and gear
wheel mesh together correctly!
7. Press the release button and push the
swivel arm down until it locks into place.
8. Insert the mains plug. Move the switch
to the desired setting.
9. Process the ingredients until you
achieve the required result.
10. Move the switch to 0. Wait until the drive
comes to a standstill. Disconnect the
mains plug.
11. Press the release button and raise the
swivel arm to the stop.
12. Pull the lever on the swivel arm
backwards and remove the hand mixer.
13. Press the ejector button on the hand
mixer and remove the tools.
■ Remove the bowl.
Note: To make dough, first put the flour and
then the other ingredients in the bowl and
mix briefly at the lowest setting. When the
flour is no longer dusty, change to a higher
setting. If the bowl and tools are rotated
in opposite directions, a loose dough is
formed after a short while.
8
Care and daily cleaning
The accessories must be thoroughly
cleaned after each use. X Table D
Caution!
Follow the instructions in the manual for the
hand mixer without fail.
■ Wipe down the stand with a soft, damp
cloth and dry off.
■ Clean the bowl and tools with
dishwashing detergent and a soft brush
or put them in the dishwasher.
■ Allow all parts to dry.
Subject to change.