Mode 4: Steaming - Rotel U448CH1 Mode D'emploi

Mode 4: Steaming

The steamer of the Thermocooker Expert is ideal to cook healthy meals, combining vegetables
with meat, sausages, steamed bread, steamed fish etc.
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The steamer can be used in either of the following two combinations:
 Combination 1: Tray (M) + steamer (N) + lid
Use this combination for cooking different food at the same time.
 Combination 2: Steamer (N) + lid
Use this combination for larger amount of the same food, e.g. vegetables,
potatoes or large pieces of meat or sausages.
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Assemble the blade to the bowl.
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Insert the bowl into the main unit.
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Add water or broth (min 0,5/max 2,0 L) to the bowl.
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Make sure the sealing ring (C) is properly fitted in the bowl lid.
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Put the lid onto the bowl and remove the measuring cup.
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Set the drip pan (O) on the lid, if you wish to use the cooking juices for a sauce, for
example.
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Assemble the steamer and/or the tray onto the lid.
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Add the food to be steamed in the basket(s) and close the
lid of the steamer.
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Plug in and switch on the Thermocooker Expert.
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Pressing the
Start/Stop/Reset knob to set time, if another time as the
default time of 30 minutes is required. Press again to con-
firm the setting. The Thermocooker Expert will heat up to
the set temperature, developing hot steam.
Gebrauchsanweisung ○ Mode d'emploi ○ Istruzioni per l'uso ○ Instructions for use
button Steaming
96
and rotate the