Mode 3: Chopping And Cooking - Rotel U448CH1 Mode D'emploi

Mode 3: chopping and cooking

Cook a whole meal such as risotto, bolognese sauce, vegetable soup in the Thermocooker Ex-
pert by combining its various functions.
o
Assemble the blade to the bowl.
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Set the bowl onto the main unit.
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Put the ingredients to be processed into the bowl and close the lid, including meas-
uring cup.
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Plug in and switch on the Thermocooker Expert.
o
Set the mixing time required by pushing the key Time and rotating the knob. Confirm
the setting by pushing the knob.
o
Select the speed (1-12) by
set knob for the appliance to start working.
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A sound signal indicates when the working time is over.
o
Set the time, temperature and speed as indicated previously, to cook the
chopped/minced food or add some more ingredients. Press the Start/Stop/Reset
knob again. The Thermocooker Expert will heat up to the set temperature.
o
A sound signal indicates when the working time is over. The Thermocooker Expert
stops automatically. Turn it off.
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Remove the bowl from its socket and open the lid.
o
Take out the processed food with the spatula.
CAUTION:
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Avoid touching the metal walls of the bowl while the processed food is still hot!
o
Only hold the bowl by its handles!
o
Never heat up an empty bowl!
o
Overheating protection: If the actual temperature of the processed food is over 60℃
when setting the speed higher than 5, the Thermocooker Expert will gradually accel-
erate its tempo to reach the pre-set speed and in the same time, it will stop heating.
Gebrauchsanweisung ○ Mode d'emploi ○ Istruzioni per l'uso ○ Instructions for use
corresponding button. Press the Start/Stop/Re-
pushing the
95