Working With The Multiblade; Butterfly (Stirring Tool); Inserting The Butterfly Tool - Rotel U448CH1 Mode D'emploi

Working with the multiblade

o
Assemble the multiblade into the bowl.
o
Insert the bowl into the main unit.
o
Put the food to be processed into the bowl and close the lid, including measuring cup.
o
Plug in and switch the Thermocooker Expert on.
o
Set the mixing time required and select the speed (1-12). Press the Start/Stop/Reset
knob for the appliance to start working.
o
A sound signal indicates when the working time is over. The Thermocooker Expert
stops automatically. Turn it off.
o
Remove the bowl from its socket and open the lid.
o
Take out the processed food with the spatula.
CAUTION:
o
The multiblade is very sharp. Handle with care. Only hold the upper part of the multi-
blade to insert or remove it!
o
The sealing ring (E) must be set onto the blade before locking the spanner. Without
the sealing ring, the food to be chopped or cooked may leak out and damage the
appliance.
 BUTTERFLY (STIRRING TOOL)
This tool is perfect for whipping cream, whisking mayonnaise, stirring cake batter or beating
egg whites.
When cooking rice pudding, porridge ou sauces, the butterfly allows constant and smooth
movements of ingredients that prevents them from sticking.

Inserting the butterfly tool

o
Hold the ball-shaped end of
the butterfly.
o
Insert the tool on the upper
part of the multiblade, as
shown in the figure above.
Gebrauchsanweisung ○ Mode d'emploi ○ Istruzioni per l'uso ○ Instructions for use
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