Make sure the bottom of your pan is smooth, is flat against the glass and is the
same size as the cooking zone. Use pans whose diameter is larger than the screen
printing of the selected area. Using a size pot slightly larger than the size of the
household will be most effective. If you use a smaller pot, efficiency may be reduced.
A less than 140 mm pot may not be detected by the hob. Always center your pan
on the hob.
Stand still pots of induction cooker - do not drag or they will scratch glass.
Using your induction cooktop
C.
To start cooking
1. Press the ON / OFF button.
The buzzer beeps and the control panel displays "-" or "- -",
indicating that the cooktop is ready for use.
2. Place a suitable pan on the cooking zone you want to use.
• Make sure the bottom of the pan and the surface of the
cooking area is clean and dry.
3. Press the select key of the area cooking chosen and the
indicator near the area blink.
EN-20