Grundig GDPN67823LX Manuel D'utilisation page 23

Never place the egg holder on
the freezer compartment
9.3 Crisper
The refrigerator's crisper is designed to
keep vegetables fresh by preserving their
humidity. For this purpose, the overall cold
air circulation is intensified in the crisper.
Keep fruits and vegetables in this compart-
ment. Keep the green-leaved vegetables
and fruits separately to prolong their life.
9.4 Crisper Technologies
Blue Light
Fruits and vegetables stored in the crispers
that are illuminated with a blue light con-
tinue their photosynthesis by means of the
wavelength effect of blue light and thus
preserve their vitamin content.
VitaminZone
Fruits and vegetables stored in crispers illu-
minated with theVitaminZone technology
preserve their vitamins for a longer time
thanks to the blue, green, red lights and
dark cycles, which simulate a day cycle.
When the door of your refrigerator is
opened during the dark period of theVitam-
inZone technology, your refrigerator shall
sense this automatically and illuminate the
crisper with one of the blue, green or red
lights respectively for your convenience.
10 Maintenance and Cleaning
WARNING:
Read the "Safety Instructions" sec-
tion first.
WARNING:
Unplug the refrigerator before
cleaning it.
• Do not use sharp or abrasive tools to
clean the product. Do not use materials
such as household cleaning agents,
soap, detergents, gas, gasoline, thinner,
alcohol, wax, etc.
After you have closed the door of the refri-
gerator, the dark period will continue, rep-
resenting the night time in a day cycle.
9.5 Dairy Products Cold Storage
Area
Cold Storage Drawer
The Cold Storage Drawer can reach lower
temperatures in the cooler compartment.
Use this drawer for delicatessen products
(salami, sausage, etc.) and dairy products
that require colder storage conditions, or
for meat, chicken or fish to be consumed
quickly. It is not suitable to store fruits and
vegetables in this drawer.
9.6 AeroFresh
It is an air distribution system that provides
homogeneous temperature distribution.
With the air circulation, the homogeneous
temperature distribution is ensured in the
fresh food storage compartment, and the
temperature fluctuations are kept at low
levels. No direct air blowing over the food is
realized and this helps to reduce moisture
loss. It preserves the freshness of the food
stored in the fresh food compartment of
the refrigerator. In this way, your food is
stored at more stable temperatures and the
contact with air is reduced. The drying and
shrinking of foods by losing moisture is
prevented and freshness is provided for a
longer time.
• The dust shall be removed from the vent-
ilation grill on the rear of the product at
least once a year (without opening the
cover). Clean the product with a dry cloth.
• Take care to keep water away from the
lamp's cover and other electrical parts.
• Clean the door with a damp cloth. Re-
move all contents to remove the door
and body racks. Remove the door racks
by lifting them upwards. Clean and dry
the shelves, then attach back in place by
sliding from above.
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