Simple gestures for cooking
Two simple movements are all it takes to set a cooking
programme, thanks to the state-of-the-art control logic: switch
on the oven and select the best function for the dish you are
preparing. Simply select it and touch it!
The control proposes a temperature for every
function. It is possible to change it t any time, but if
you are happy with it, you don't need to do anything
else. The oven will be automatically activated in a
few seconds!
Temperature Regulation
The control makes use of a temperature probe with a level of
precision of ±5°C offering maximum reliability of the cooking
times required.
To change the temperature simply use the plus and minus
symbols. The range of regulation varies from +50°C to +250°C.
It isn't necessary to confirm the change, as the control is
automatically activated after just a few seconds.
During the heating process, the degrees centigrade symbol
(°C) symbol flashes,
indicating that the heat is being regulating to reach the
temperature required.
When the correct temperature is reached, you will hear a beep.
Residual heat
While cooking food, the structure of the oven stores heat. This
heat is kept isolated from the rest of the kitchen thanks to an
excellent insulation system and certain construction details.
The heat is gradually dispersed can be used as a further
cooking resource if managed appropriately: the control
indicates the interior temperature, after the oven has been
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