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Energy saving
• If it is possible, always put the lids on the cook-
ware.
• Put cookware on a cooking zone before you
start it.
• Stop the cooking zones before the end of the
cooking time to use residual heat.
Heat
setting
1
Keep warm the food you cooked
1-2
Hollandaise sauce, melt: butter, chocolate,
gelatine
1-2
Solidify: fluffy omelettes, baked eggs
2-3
Simmer rice and milkbased dishes, heating
up ready-cooked meals
3-4
Steam vegetables, fish, meat
4-5
Steam potatoes
4-5
Cook larger quantities of food, stews and
soups
6-7
Gentle fry: escalope, veal cordon bleu, cut-
lets, rissoles, sausages, liver, roux, eggs,
pancakes, doughnuts
7-8
Heavy fry, hash browns, loin steaks, steaks
9
Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep-fry chips
Care and cleaning
Clean the appliance after each use.
Always use cookware with clean bottom.
Warning! The sharp objects and abrasive
cleaning agents can cause damage to the
appliance.
For your safety, do not clean the appliance with steam
cleaners or high-pressure cleaners.
Scratches or dark stains on the glass-ceramic
cause no effect on how the appliance operates.
14
Use to:
• The bottom of pans and cooking zones must
have the same dimension.
The Examples of cooking applications
The data in the table is for guidance only.
Time
as re-
Put a lid on a cookware
quired
5-25 min
Mix from time to time
10-40 min Cook with a lid on
25-50 min Add the minimum twice as much liquid
as rice, mix milk dishes part procedure
through
20-45 min Add some tablespoons of liquid
20-60 min Use max. ¼ l water for 750 g of potatoes
60-150
Up to 3 l liquid plus ingredients
min
as neces-
Turn halfway through
sary
5-15 min
Turn halfway through
To remove the dirt:
1.
– Remove immediately: melted plastic, plastic
foil, and food with sugar. If not, the dirt can
cause damage to the appliance. Use a special
scraper for the glass . Put the scraper on the
glass surface at an acute angle and move the
blade on the surface .
– Remove after the appliance is sufficiently
cool: limescale rings , water rings, fat stains,
shiny metallic discolorations. Use a special
cleaning agent for glass ceramic or stainless
steel.
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