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Nilfisk FOOD Hybrid Penta SU11PD22 Mode D'emploi page 14

Station d'hygiène

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Repair of unit:
• Do not attempt to repair a defect unit by yourself.
Always contact an authorised service company.
• Block and mark any defect unit in order to avoid
unintended use - se paragraf below regarding
"Rest risk - Use of the unit"
• For safety reasons only use approved and original
spare parts.
• Equalise the system pressure before servicing the
system.
• When using hot water, pipes, components etc.
become hot. Ensure the items have cooled down
prior to servicing.
5.4. Residual Risk
Use of Unit:
• Never use the unit without prior instructions in use
of the unit and its safety instructions. The instruc-
tion must be prepared by an educated/instructed
personel.
• Never use the unit without having read the en-
closed guide and safety instructions.
• Always close water and air supply after use.
• Exposure to aerosol, biological and microbiologi-
cal agent can be an issue depending on the work-
ing procedure, work area and the subject(s) to be
cleaned.
Damaged unit:
• Never use the unit if leakages (air, water or chemi-
cal) are observed.
• Never use the unit if it is not possible to operate
the closing valves and/or if it is not possible to
select required operation.
• Never use the unit if it has been dislodged for its
original place of mounting.
6. Installation
For safety reasons it is important to read all of the
enclosed information before installation of this equip-
ment. In addition, the legislation in force at the time of
purchase must always be considered in connection
with the installation and mounting of this equipment,
no matter the contents of this manual.If there are mat-
ters of dispute please contact your dealer.
6.1. Noise
Sound level according to ISO 11202; Below 70 dB
6.2. Directions for Mounting
• The unit should be mounted in frost-free
rooms only.
• The unit can be mounted on a wall or on a
separate frame which may be installed in
production areas and anchored to the floor.
• Remove cover before the unit is mounted on
the wall.
• For mounting on walls, please note the fol-
lowing:
• The wall for mounting should be either a sta-
14
ble brick wall or a wall made of concrete.
• The delivered bracket should be
secured to the wall by the enclosed
screws and corresponding dowels
• The wall bracket should be mounted
on the wall according to the above
description and the station is hung
on to the bracket. The hose and User
Pack holders should be mounted af-
terwards. (See Installation/Mounting)
6.3. Transportation
For secure transportation of the unit, we recommend
always to ensure, that the unit can not slide or tip.
The unit might have to be secured with straps.
Transportation of the unit only in horisontal position:
The unit must not be placed on the front where you
find the operation panel. Neither can it be placed
on top or bottom where connections and outlets are
mounted.
In case the unit is moved at a temperature of approx
or below 0°C (32°F), you must always make sure that
the the unit has been fully emptied for water. If this is
not the case, you may damage the unit.
6.4. Vibrations
Hand-arm vibrations according to ISO 5349-1
6.5. Water Connection
• Before the unit is connected to the
water supply pipe, the supply line
should be rinsed carefully in order to
remove coarse impurities and metal
shavings.
• The connection for water must be
made at the top of the unit. (see lay-
out drawing).
• The recommended pipe size is 3/4"
(The minimum is 1/2" pipe). The
connection to the unit is external 1/2"
thread.
• The unit must be fitted with a closing
valve for water on the inlet (see layout
drawing).
• The pressure loss in the supply line
must be held as low as possible by
- avoiding long supply pipes
- mounting low pressure resistance
ball valves and
- avoiding fittings with high pressure
loss.
• When installing the piping, take care
to avoid air traps.
• All pipe connections to the unit must
be screwed connections ensuring
simple maintenance and dismantling
of the station.

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