Domo B3980 Mode D'emploi page 57

B3980
ON/OFF
How can you tell whether the machine is working and the program is actually
running? If the colon on the display flashes, this indicates that the program is active. If
the colon is lit constantly and no longer flashes, the programme has stopped.
Time delay function
These buttons allow you to determine when your bread will be ready. If you press the
button with the arrow pointing up, the total time will increase 10 minutes with each
press. If you press the button with the arrow that points down, you will decrease the
total baking time with 10 minutes.
PROGRAMS
Program 1: Basic: this is the program most commonly used to make a regular white
loaf of bread.
Program 2: French: With this type of baking program, the time to knead and to rise
will be longer than this of the first program.
Program 3: Whole wheat: this program is most suitable for the confection of heavier
types of bread, such as wholemeal bread or multi-grain bread. Generally, these types
of bread tend to be slightly smaller than regular white bread, due to the bigger weight
of the flour.
Program 4: Quick: select this program if you need to bake a loaf of white bread
within a smaller amount of time. Due to the faster process, your bread will be smaller
than the bread that results from the "normal" program.
Program 5: Sweet: Suitable for making raisin bread etc.
Program 6: Ultra fast I: this baking program allows you to make a 700 gr white loaf
of bread within an hour.
Program 7: Ultra fast II: this baking program allows you to make a 900 gr white loaf
of bread within an hour.
Program 8: Dough: select this program if you just want the breadmaker to make
dough and let it rise.
Program 9: Jam: for the confection of delicious jam. Caution! Make sure you have
stoned all ingredients before putting them into the bread pan. Sharp pips and stones
could damage the non-stick coating of your breadmaker.
How to proceed: Put all ingredients into the bread pan and select the program "Jam".
Press start. The appliance will now preheat the ingredients. Next, the breadmaker will
mix all ingredients and let the jam cool down. When the process is fully completed,
you will hear a bleeping signal. If you wish, you can pour the jam into a jar and allow
it to cool down some more. When the jam has sufficiently cooled down, close the jar
and keep it refrigerated.
Program 10: Cake: This program allows you to make bread that is confected with
e.g. baking powder. With this type of baking program, your loaf of bread will be
less high and more solid. You can not use the time delay function with this program,
because the baking powder starts working immediately. If you use this program to
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