1. Make sure the timer selector knob is set to the "0" position. Do not block the
ventilation.
2. Plug in the appliance.
3. Place the food to be heated into a suitable container. Place the container
onto the turntable in the oven. Close the door.
•
When using the microwave/grill combination or the grill function, place
the grill rack directly on the glass turntable and place the food on the
grill rack.
•
Do not operate the microwave oven without load, otherwise it will cause
damage to the microwave oven.
4. Set the desired power level by turning the power and defrost selector knob.
5. Set the desired cooking time by turning the timer selector knob.
•
When selecting cooking time for less than 2 minutes, turn the timer
selector knob past 3 minutes and then return to the desired cooking
time.
•
To determine the right cooking time for your foods, follow the
instructions on the packaging of ready-made dishes and deep-frozen
foods.
•
Do not program a cooking time longer than necessary. You will then
avoid any risk of overcooking or setting fire to your food.
6. As soon as you turn the timer selector knob, the oven will start cooking.
•
The interior lighting will turn on.
•
If pausing in midway is needed, just open the door at any time, and
close it to resume operation.
7. When the cooking time has elapsed, a bell will ring and the oven will turn off
automatically.
•
The interior lighting will switch off.
8. Open the door and remove the container with the food.
•
It is recommended to wear gloves when removing the cooked food from
oven and be careful do not touch the inner surface of the cavity.
CAUTION:
ALWAYS TURN THE TIMER SELECTOR KNOB BACK TO THE 0 POSITION when food
is removed from the oven at the end of the cooking cycle or when the oven is
not in operation.
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22/9/2023 4:53 PM