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Glem GFR62IX-S3 Mode D'emploi Et D'entretien page 35

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Les langues disponibles
  • FR

Les langues disponibles

  • FRANÇAIS, page 36
INSTRUCTIONS FOR THE USER
Assisted steam (Steam)*
Cooking suggestion
Steamed chicken wings
Breaded cod fillets
STEAM (Set 1)
with Pizza function
Steamed vegetables
STEAM (Set 2)
with Static function
Steamed vegetables
Fresh potato wedges
STEAM (Set 3)
with Ventilated function
(4) Do not use additional oil and/or grease when using this accessory. Recommended level for using the Air Fryer: 3rd.
General notes: the data provided here must be considered a guideline. Therefore, it can and must be changed based on your own tastes and habits. The time reported
in the table does not include pre-heating the oven, which is always recommended. The time and temperature provided refer to an average amount of food:
1/1.5 kg for meat, pastry/pizza/bread dough 0.5/0.8 Kg. Multiple cooking on several levels must be carried out by placing the containers in the centre of each rack.
* Only available in certain markets.
Notes
Food
Shelf position
Chicken nuggets
Pizza
Roasted meat
Multilevel: 2 - 3
Filled croissant
Focaccia
Chicken
Roasted meat
Roast beef
Croissant
Multilevel: 2 - 3
Pound Cake
Puff pastry sweets
Croissant
Potato skewers
Roasted meat
Multilevel: 2 - 3
Pound Cake
Cod fillets
Water in the cavity
Temperature °C
embossing (ml)
100
220
100
180
100
180
100
180
100
190
100
150
100
200
100
200
100
200
100
200
100
180
100
150
100
150
100
150
100
180
100
150
100
180
100
180
100
200
100
150
100
170
EN
Cooking time (min)
Accessory
20 - 25
20 - 25
20 - 25
Air Fryer
10 - 20
code 084F21
40 - 50
30
20 - 25
50 - 60
50 - 60
50 - 60
Air Fryer
25 - 30
code 084F21
20 - 25
30
30 - 35
20 - 25
20
30 - 35
Air Fryer
40 - 45
code 084F21
40 - 50
30
20 - 25
(4)
(4)
(4)
35

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