Use of appliance
Before the First Use of the Oven
Remove all packaging, both inside and
outside the oven, before using the
oven.
Before first use, the oven should be heated
without
food.
unpleasant odour may be emitted. This is
quite normal.
1.
Remove the oven accessories.
2.
Remove
any
protective films, if there are any.
3.
Heat the oven the corresponding knob
on position "250" for about 45 min.
This procedure should be repeated with the
grill
function
for
minutes.
Clean
the
accessories
detergent. Rinse and dry carefully.
Rating Plate
The model number of your cooker can be
found on the rating plate on the lower front
frame of the cooker upon opening the door.
The cooker must be protected by a suitably
rated fuse or circuit breaker. The rating of
the cooker is given on the rating plate.
Electric oven
Oven Function Control Knob
0
50-250
During
this
time,
adhesive
labels
approximately
with
a
Oven switched off
Oven light
Thermostat position (temperature selection)
Bottom oven element - enables you to finish off dishes on
the bottom onl y.
Top oven–element - enables you to finish off dishes on the
top only.
Grill - The grill cannot be used at the same time as the
oven. The oven door must be closed when grilling.
About condensation and steam
When food is heated it produces steam in
the same way as a boiling kettle. The
oven vents allow some of this steam to
an
escape. However, always stand back
from the oven when opening the oven
door to allow any build up of steam or
heat to release.
or
If the steam comes into contact with a
cool surface on the outside of the oven,
e.g. a trim, it will condense and produce
water droplets. This is quite normal and is
not a fault with the oven.
To prevent discoloration, regularly wipe
5-10
away condensation and also soilage from
surfaces.
soft
Cookware
Use any ovenproof cookware, which will
withstand temperatures of 250°C.
Oven dishes, etc. should not be placed
directly on the oven base.
During cooking in the oven the oven
door is hot. Take care that children
do not play near it.
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