1.0
INTRODUCTION .................................................................................................................................. 8
2.0
SPECIFICATIONS ................................................................................................................................ 9
3.0
INSTALLATION .................................................................................................................................. 11
3.1
UNPACKING .................................................................................................................................. 11
3.2
LOCATING ..................................................................................................................................... 11
3.3
SETTING UP THE SCALES .......................................................................................................... 12
4.0
KEY DESCRIPTIONS......................................................................................................................... 13
5.0
DISPLAYS .......................................................................................................................................... 14
6.0
OPERATION ....................................................................................................................................... 15
6.1
ZEROING THE DISPLAY............................................................................................................... 15
6.2
TARING .......................................................................................................................................... 15
6.3
WEIGHING A SAMPLE .................................................................................................................. 16
6.4
PARTS COUNTING ....................................................................................................................... 17
6.5
CHECK-WEIGHING ....................................................................................................................... 17
6.6
ACCUMULATED TOTAL ............................................................................................................... 18
6.7
PERCENTAGE WEIGHING .......................................................................................................... 18
6.8
ANIMAL (Dynamic) WEIGHING ..................................................................................................... 18
7.0
USER PARAMETERS ........................................................................................................................ 18
8.0
BATTERY OPERATION ..................................................................................................................... 19
9.0
RS-232 INTERFACE .......................................................................................................................... 19
9.1
INPUT COMMANDS FORMAT ...................................................................................................... 20
10.0
RELAY INTERFACE........................................................................................................................... 20
11.0
CALIBRATION .................................................................................................................................... 21
12.0
SERVICE PARAMETERS .................................................................................................................. 22
12.1
USING THE SERVICE PARAMETERS ......................................................................................... 22
13.0
ERROR CODES ................................................................................................................................. 23
WARRANTY INFORMATION ........................................................................................................................ 24
SOMMAIRE
1
© Adam Equipment Company 2012