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Instructions for sharpening a saw chain:
File diameter
Chainsaw type
21PBX
approx. 4,8 mm
Important hint in case of sending the equipment to a service station:
Due to security reasons please see to it that the equipment is sent back free of oil and gas!
Instructions for periodic maintenance
To ensure long life, prevent damage and ensure the full functioning of the safety features the following maintenance must
be performed regularly. Guarantee claims can be recognized only if this work is performed regularly and properly. Fail-
ure to perform the prescribed maintenance work can lead to accidents!
The user of the chain saw must not perform maintenance work which is not described in the instruction manual.
All other work may only be performed by a specialist workshop.
General
Chain saw
Saw chain
Chain brake
Guide bar
Before each start
Saw chain
Guide bar
Chain lubrication
Chain brake
OFF switch, Safety locking
button, Throttle lever
Fuel/ oil tank cup
Every day
Air filter
Guide bar
Guide bar support
Idle speed
50 | GB
Upper angle
Chucking rotation
angle
inclination angle
30°
depth stop
Clean exterior, check for damage. In case of damage have
repaired by a qualified service center immediately
Sharpen regulary, replace in good time
Have inspected regularly at an authorized service center
Turn over to ensure even wear of bearing surfaces
Replace in good time
Inspect for damage and sharpness
Check chain tension
Check for damage
Functional check
Functional check
Functional check
Check for tightness and leckage
Clean
Check for damage, clean oil intake bore
Clean, in particular the oil guide groove
Check (chain must not run)
www.scheppach.com
Upper tilt angle
lower angle
(55 °)
Chucking
side angle
10°
85°
Standard depth
0,64 mm
file
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