Bosch ErgoMixx MS66 Serie Mode D'emploi page 7

Operation
Warning!
Always observe the maximum quantities
and processing times in the table. X Fig. C
Blade: For cutting meat, hard cheese,
onions, herbs, garlic, fruit, vegetables, nuts
and almonds.
Ice crusher blade: For crushing ice cubes
(crushed ice). Optimum processing quantity:
4-6 ice cubes.
Warning!
■ The universal cutter must be completely
assembled before use!
■ Before cutting meat, remove gristle,
bones and sinews.
■ The universal cutter is not suitable for
cutting very hard items (coffee beans,
radishes, nutmeg) and frozen food
(fruit, etc.).
X Fig. B
■ Place universal cutter on a smooth,
clean work surface and press into
position.
■ Insert blade.
Warning!
The blade must be positioned evenly in the
universal cutter. X Fig. B-3
■ Add food.
■ Place gear attachment on the universal
cutter and rotate in a clockwise direction
until it clicks into position.
■ Place the base unit on the gear
attachment and press until it clicks into
position.
■ Connect the mains plug.
■ Hold the base unit and universal cutter
firmly and switch on the appliance
(Turbo speed).
■ Release the On button after processing.
After using the appliance
■ Disconnect the mains plug.
■ Hold down both release buttons and
remove the base unit.
■ Rotate the gear attachment
anticlockwise and remove.
■ Take hold of the blade by the plastic
handle and take out.
■ Place the lid on the universal cutter to
keep in the processed ingredients.
Cleaning
Warning!
Never immerse the gear attachment in
liquids and do not clean under running
water or in the dishwasher.
■ Universal cutter and blade are
dishwasher-safe.
■ Wipe the attachment with a damp cloth
only.
Example recipe (CNHR26C):
Honey cake with apples
Honey-apple mixture:
– 130 g forest honey (5 °C)
– 30 g sliced apple cubes (11 mm cubes)
■ Put in universal cutter and mix on Turbo
speed for 2 seconds.
Cake:
– 3 eggs
– 60 g butter
– 100 g plain white flour
– 60 g ground walnuts
– 1 teaspoon cinnamon
– 2 packets vanilla sugar
– 1 teaspoon baking powder
– 1 apple
■ Separate egg yolks from the whites.
■ Beat the egg whites until stiff.
■ Beat the yolks and sugar, then add
softened butter and honey-apple
mixture.
■ In separate container mix flour, ground
walnuts, cinnamon and baking powder.
Mix and incorporate into wet ingredients.
Using spatula, carefully mix in beaten
egg whites.
■ Line a bread baking pan (dimensions
35 cm x 11 cm) with baking paper and
pour in the prepared mixture.
■ Peel the apple and slice it. Put the slices
on top of the cake.
■ Preheat the oven to 180 ºC and bake the
cake for 30 minutes.
Universal cutter en
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