OPERATING INSTRUCTIONS
TOAST FUNCTION
9. Watch toast until desired color is achieved. You may turn the Oven
OFF and cancel cooking at any time by pressing the red STOP
Button.
10. Wear protective oven mitts to remove food from Digital Convection
Oven.
11. Unplug and allow to cool before cleaning.
HINTS FOR TOAST
1. Frozen and heavy bread require a longer time setting (e.g. bagels
and English muffins.)
2. When toasting more than one slice of bread, use slices of similar
size, thickness and freshness.
3. Stale bread, thin bread or sweet bread products, such as tea cakes
and fruit loaf, brown much more quickly than ordinary bread, so
they should be toasted for less time.
4. Different breads require different toasting times. Check your food
by looking through the Glass Door. If you are satisfied that the
food is toasted satisfactorily, press the STOP Button to turn the
Oven OFF. Open the Oven Door to check the toasted food's color.
If more toasting time is needed, close the Oven Door, press TOAST
Button and then the START Button.
5. For best results, clean Crumb Tray frequently.
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(Cont.)